Corn flakes made by toasting flakes of corn. Corn flakes is a healthy breakfast for them who like to control their diet by light meals.
Corn flakes give a good number of calories with all the nutrition of milk. Corn not only contains less cholesterol but also gives less fat. Corn flakes also contain vitamins, calcium, magnesium, iron, cobalamin, sugar and dietary fiber.
Order Corn flakes for your breakfast in Sampan Restaurant.
Corn flakes Photo Gallery | Sampan Cafe